It also called Whiteleg shrimp (Litopenaeus vannamei, formerly Penaeus vannamei), also known as Pacific white shrimp or King prawn, is a variety of prawn of the eastern Pacific Ocean commonly caught or farmed for food.
Vannamei shrimp have a sweet taste and a firm structure, and are a rich source of protein. They are grayish white and turn pink when cooked
The main producer countries of Penaeus vannamei are: China, Thailand, Indonesia, Brazil, Ecuador, Mexico, Venezuela, Viet Nam, India, Philippines.
Head on shell on raw,
Head on shell on cooked
Headless shell on raw
Cooked peeled
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